Caviaroli White Truffle Oil Pearls, 50g fermenting pot A small bead on the

A small bead on the rim from where the glass has been cut off is also expected

Recipe ideas

or use as a light finishing touch for salads

The De Buyer non-stick baking tray is everything you want from a baking tray

Please note: the size of the mushrooms varies from harvest to harvest

Caviaroli White Truffle Oil Pearls, 50g fermenting pot A small bead on theCaviaroli white truffle oil pearls are the perfect fusion of refined gastronomy and the playfulness of modernist cuisine. Scatter the pearls over a beef carpaccio or place a delicate pile in the centre of a creamy risotto to add the complex earthy, musky notes of white truffles in whole new way. The white truffle oil pearls are an exquisite match for almost any dish that contains potatoes, cheese, mushrooms, eggs, or all four! Caviaroli also recommend